The EPIQ Faux-Gras

Perfect for the holidays, discover our homemade Faux-Gras! A deliciously indulgent 100% vegan alternative, ideal for spreading on toast, crackers or gingerbread as an appetizer during your holiday celebrations!

Made with chestnuts, cashews, coconut oil, caramelized shallots and garlic, malted brewer's yeast flakes, white miso and a medley of spices, the result is stunning and will surprise and delight your guests!

Choose from our 4 delicious varieties sold in blocks of approximately 150g minimum, and up to 750g on request!

• Port & Four Spices 12.-/100g
• Sauternes & Pink Peppercorns 12.-/100g
• Cognac & Nutmeg 12.-/100g
• Truffles 14.-/100g

Reservations can be made via the form below, by email, phone, or Instagram . All orders must be picked up directly at the Café de l'Hôtel de Ville in Lausanne; postal delivery is not possible.